Extra Virgin Olive Oil
Certified Organic, Bragg Organic Extra Virgin Olive Oil is made from 100% organically grown Greek Olives that continually provide the best quality and flavor.
Bragg Organic Extra Virgin Olive Oil has a delicious, smooth body with a light aftertaste. It adds the finest flavor and aroma to salads, vegetables, pastas, pestos, sauces, sauts, potatoes and most foods
even popcorn.
IMPORTED FROM GREECE.
Naturally Gluten Free
Contains no Trans Fatty Acids
100% Organic, Extra Virgin, Unrefined, First Cold-Pressed Olive Oil
Nutrition Facts
Serving Size: 1 Tbsp. (13 mL) | |
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Amount Per Serving | % Daily Value*** | |
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Calories | 120 | |
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Calories from Fat | 120 | |
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Total Fat | 14 g | |
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Saturated Fat | 2 g | |
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Polyunsaturated Fat | 1 g | |
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Monounsaturated Fat | 10 g | |
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Cholesterol | 0 | |
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Sodium | 0 | |
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Total Carbohydrate | 2 g | |
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Dietary fiber | 0 | |
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Sugars | 2 g | |
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Other Carbohydrates | 0 | |
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Protein | 0 | |
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***Percent Daily Values are based on a 2,000 calorie diet
Does Not Contain: gluten